Cartuxa Pera-Manca Branco 2022 75cl
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Cartuxa Pera-Manca Branco Overview
Tasting Notes
Cartuxa Pera-Manca Branco
Produced by Fundacao Eugenio de Almeida in Alentejo, this wine reflects one of Portugals most prestigious traditions. Crafted from Arinto and Antao Vaz grapes grown near Evora, it represents the pinnacle of the region's white wines.
Fermentation occurs partly in stainless steel and in French oak barrels, followed by twelve months on fine lees with batonnage. The wine then matures in bottle before release, offering a rare combination of richness and precision that defines its reputation among collectors.
Tasting Profile:
- Nose: Aromas of ripe pear, citrus peel and subtle floral hints layered with gentle oak spice.
- Palate: Full-bodied yet balanced, showing stone fruit, quince and creamy notes supported by vibrant acidity.
- Finish: Long and refined, with lingering mineral tones and a delicate touch of almond.
Occasion & Buyer Profile
Food Pairing
Food Pairing Suggestions
Here are a few serving suggestions and pairing ideas to help you get the most from this white wine, whether you’re enjoying it with food or simply savouring it on its own.
Key Info
Country: Portugal
Region: Alentejo
Grape Variety: Blend
Brand: Cartuxa
Wine Type: White Wine
Wine Style: Full-Bodied
Wine Sweetness: Dry
Vintage: 2022
Size: 75cl
ABV: 13%
Dietary:
Vegetarian
Cartuxa Pera-Manca Branco supplied by Cotswold Port Co.
Meet The Producer
Meet The Wine Producer Behind The Bottle
A brief look at the producer’s heritage and winemaking approach.
Cartuxa
Why We Love It
Why We Love This White Wine
All of our wines are hand picked and tried by us in our tasting room.
Our Review:
Tasting Team Member: Alfie,
Delivery Information
Standard Delivery (2-5 Working Days) £5.95
Next Working Day Delivery (Order by 2pm) £7.95
Saturday Delivery (Order by 2pm Friday) £10.95
Orders are processed Monday - Friday
*Excludes bank holidays*
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