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White Port

White Port is made from white grapes, and comes in two styles – dry and sweet – although even the driest styles are on the medium side.

The sweet version is the traditional style of White Port and tends to be rich and grapey. Best drunk lightly-chilled with a plate of nuts (preferably while watching the sun go down over the Douro River), this underrated Port style can make an excellent apéritif. The current craze is to make a ‘P&T’ with it by adding tonic, lemon and ice – it is delicious!