Quinta Da Romaneira LBV Port 2019 75cl

Quinta Da Romaneira LBV Port

A sophisticated expression of Late Bottled Vintage Port from one of the Douro Valley’s most historic estates. Produced from traditional Portuguese grape varieties grown on steep schist terraces, this unfiltered LBV captures both the intensity of the vintage and the elegance associated with the Romaneira style.

Extended ageing before bottling allows the wine to develop additional depth and refinement while remaining approachable earlier than classic Vintage Port. Rich, structured and beautifully balanced, it offers impressive complexity without requiring lengthy cellaring.

Tasting Profile:

• Appearance: Deep ruby-purple in colour with excellent concentration and youthful vibrancy.
• Nose: Expressive aromas of wild berries, crushed violets and sweet exotic spice unfold from the glass, giving the wine freshness and aromatic lift.
• Palate: Full-bodied and layered, showing ripe black cherry, blackberry and dark plum flavours supported by velvety tannins and subtle spice. The texture is generous yet refined, with excellent balance throughout.
• Finish: Long, polished and fresh, leaving lingering notes of dark fruit, cocoa and gentle spice.

Occasion & Buyer Profile

Food Pairing Suggestions

Here are a few serving suggestions and pairing ideas to help you get the most from this wine, whether you’re enjoying it with food or simply savouring it on its own.

Try with Serra cheese, pâté, herb‑roasted pork, or dried fruit and nuts. The wine’s freshness balances richness and umami.

Pair with black‑forest gâteau, spiced cherry crumble, coffee‑caramel mousse, or chocolate‑covered figs.

• Cheese
• Desserts

Country: Portugal

Region: Douro

Grape Variety: Blend

Brand: Quinta Da Romaneira

Port Type: LBV Port

Port Style: Full-Bodied

Port Sweetness: Sweet

Vintage: 2019

Size: 75cl

ABV: 19.5%

Dietary:

Quinta Da Romaneira LBV Port 2019 supplied by Cotswold Port Co.

Meet The Wine Producer Behind The Bottle

A brief look at the producer’s heritage and winemaking approach.

Quinta Da Romaneira

Quinta da Romaneira is one of the Douro Valley’s largest and most historic estates, with origins dating back to 1757, when it was officially registered during the Pombaline demarcation of the Douro wine region. Located on the north bank of the Douro River in the Cima Corgo sub-region, the estate has a long tradition of Port wine production. In 2004, the estate was acquired and revitalised under the leadership of Christian Seely and partners, with extensive vineyard restoration, modern winemaking facilities, and a renewed focus on producing estate-bottled wines that express the character of its terraces, schist soils, and unique microclimates.

The estate covers 412 hectares, of which 86 hectares are planted with vines, all used exclusively for wines produced on the property. Quinta da Romaneira makes both Port wines (including Vintage, Late Bottled Vintage, and Tawny styles) and premium Douro table wines, crafted from traditional Portuguese varieties such as Touriga Nacional and Touriga Franca. Known for wines that combine power and elegance while reflecting the Douro’s terroir.

Why We Love LBV Port Wine

All of our wines are hand picked and tried by us in our tasting room.

Our Review:

Tasting Team Member: Emma, WSET 2

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