Quinta Da Romaneira Colheita Tawny Port

Quinta Da Romaneira Colheita Port

Aged with patience and expertise, a testament to traditional Douro winemaking. Crafted from grapes harvested on the Quinta da Romaneira estate, this single-vintage port develops both richness and freshness through extended oak ageing. Shows depth, maturity and refinement, offering a luxurious taste in every sip.

Tasting Notes:

• Subtle citrus and mineral notes add freshness to the Tawny Port’s rich, nutty and spicy aroma.
• Layers of raisin, toasted almond and orange peel offer both warmth and vibrancy.
• The palate shows velvety texture and elegant fruitiness, balanced by lively acidity.
• A concentrated yet smooth profile finishes long with hints of spice and dried fruit.

Quinta Da Romaneira Colheita Tawny Port supplied by Cotswold Port Co.

Food Pairing Suggestions

Here are a few serving suggestions and pairing ideas to help you get the most from this wine, whether you’re enjoying it with food or simply savouring it on its own.

Shines with desserts that are rich or lightly spiced, such as creme brulee, almond tart, or poached pears. Its nutty, layered character also complements aged cheeses like Stilton, Comte, or aged Gouda, and roasted nuts bring out its subtle sweetness.

Ideal for after-dinner indulgence, it can also be savoured on its own in a generously sized glass.

• Cheese
• Desserts

Why We Love This Port Wine

All of our wines are hand picked and tried by us.

Our Review:

Team Member: Hastings,

Country: Portugal

Region: Douro

Grape Variety: Blend

Brand: Quinta Da Romaneira

Port Type: Colheita Port

Port Style: Full-Bodied

Port Sweetness: Sweet

Vintage: NV

Size: 75cl

ABV: 19.5%

Dietary:

Meet The Wine Producer Behind The Bottle

A brief look at the producer’s heritage and winemaking approach.

Quinta Da Romaneira

Quinta da Romaneira is one of the Douro Valley’s largest and most historic estates, with origins dating back to 1757, when it was officially registered during the Pombaline demarcation of the Douro wine region. Located on the north bank of the Douro River in the Cima Corgo sub-region, the estate has a long tradition of Port wine production. In 2004, the estate was acquired and revitalised under the leadership of Christian Seely and partners, with extensive vineyard restoration, modern winemaking facilities, and a renewed focus on producing estate-bottled wines that express the character of its terraces, schist soils, and unique microclimates.

The estate covers 412 hectares, of which 86 hectares are planted with vines, all used exclusively for wines produced on the property. Quinta da Romaneira makes both Port wines (including Vintage, Late Bottled Vintage, and Tawny styles) and premium Douro table wines, crafted from traditional Portuguese varieties such as Touriga Nacional and Touriga Franca. Known for wines that combine power and elegance while reflecting the Douro’s terroir.

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Delivery & Shipping Policy

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• Selected bottles also feature our Engrave badge, meaning the bottles can be professionally engraved.
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