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Graham's 20 Year Old Tawny Port In Branded Gift Tube 75cl

Original price £48.95 - Original price £48.95
Original price
£48.95
£48.95 - £48.95
Current price £48.95
Key Info

Country: Portugal

Region: Douro

Grapes: Blend

Brand: Graham's

Style: Tawny Port

Vintage: NV

Size: 75cl

ABV: 20.0%

Delivery Information

Standard Delivery (2-5 Working Days) £5.95

Next Working Day Delivery (Order by 2pm) £7.95

Saturday Delivery (Order by 2pm Friday) £10.95

Orders are processed Monday - Friday

*Excludes bank holidays*

Delivery & Shipping Policy

Sending A Gift?

We offer a free hand written gift message service with all our orders. We will ensure no invoicing is sent to the recipient.

Grahams 20 Year Old Tawny Port

Grahams 20 year old tawny is the result of the Master Blender's quest for the perfect balance between young and aged port wines.

  • A beautiful golden amber colour
  • On the nose an excellent bouquet of mature fruits and nuts with a hint of orange peel
  • The palate is rich and softly sweet with a perfectly balanced long finish

Pairs perfectly with creamy or fruity desserts. Such as tiramisu or creme brulee, as well as soft cheeses and nuts.

Chill and serve in a reasonably sized port glass or white wine glass. It will stay fresh for four to six weeks once opened.

Graham’s 20 year old is a port wine perfected over two decades to delight those in the pursuit of excellence. Matured in seasoned oak casks for an average of twenty years, most wine lovers consider the 20 year old the perfect age and balance of maturity for a truly great port.

Developing skills, craftsmanship and dedication from generation to generation in the form of three unique arts. The art of blending, the art of cooperage and the art of ageing. Producing an extraordinary selection of tawny ports.

All of Graham's tawny ports have their own individual characteristics, complex flavours and aromas that pervade each of these unique wines. Selecting only top quality wines from Graham’s four spectacular Quinta’s in the Douro Valley. Ageing in seasoned oak casks in the 1890 Lodge in Vila Nova de Gaia.