Port Wine & Chocolate Delights For An Easter Celebration
A collection of chocolate‑focused Easter treats matched with Port for a festive finish.
Learn how to make a refreshing Taylors Port & Tonic Cocktail in less than a minute. It's as easy as 1/3 Chip Dry Port + 2/3 Tonic.
Ingredients:
1/3 Taylor's Chip Dry White Dry Port
2/3 Tonic Water
Mint Leaves
Lime
Preparation Method:
Pour the Taylor's Chip Dry White Dry Port into a glass, full of ice. Add the tonic water carefully. Stir slightly. Garnish with mint leaves and lime zest.
A collection of chocolate‑focused Easter treats matched with Port for a festive finish.
A cheerful Easter guide to enjoying Port with seasonal treats and celebrations.
A light, airy mousse paired with Bin 27’s fresh berry notes for a crowd‑pleasing dessert.