
Kopke White 50 Year Old Port In Wooden Gift Box 37.5cl
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Key Info
Country: Portugal
Region: Douro
Grapes: Blend
Brand: Kopke
Style: White Port
Vintage: NV
Size: 37.5cl
ABV: 20%
Dietary: VeganVegetarian
Delivery Information
Standard Delivery (2-5 Working Days) £5.95
Next Working Day Delivery (Order by 2pm) £7.95
Saturday Delivery (Order by 2pm Friday) £10.95
Orders are processed Monday - Friday
*Excludes bank holidays*
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Kopke White 50 Year Old Port In Wooden Gift Box
Wine crafted in Portugal’s Douro Valley. This rare fortified wine showcases over five decades of ageing and expertise. Produced by one of the oldest port houses in the world, it is a white port of extraordinary depth and character. Aged in wood for 50 years, the wine offers a refined expression of complexity and structure, presented in an elegant wooden gift box for a truly memorable experience.
This mature white port has been carefully aged to bring forward rich oxidative notes, exceptional texture and balance. With every sip, it reveals layers of flavour that unfold slowly. Whether marking a significant celebration or gifting a serious port connoisseur, this exceptional wine makes a lasting impression.
- Kopke White 50 Year Old Port In Wooden Gift Box reveals dried stone fruits, white plum and a hint of tobacco on the nose
- Palate shows depth and roundness, with walnut, vanilla and subtle saline character
- Well-balanced sweetness enhanced by lingering acidity that gives structure and freshness
- Velvety mouthfeel brings richness and harmony without overwhelming the senses
- A long, elegant finish speaks to the wine’s decades of ageing in oak
Serve lightly chilled to enhance its intricate layers. This exceptional white port is a perfect partner for savoury starters or sweet desserts. It complements mushroom risotto beautifully and brings out the warmth in a spiced apple crumble. Looking for the best white port for after-dinner sipping or special occasions? This rare 50-year-old expression delivers both prestige and performance.
White ports do not require decanting and are ready to enjoy upon opening. Best served at 12–13ºC for full aromatic expression. To preserve quality, store the bottle upright in a cool, dark place. With heritage dating back to 1638, Kopke continues to lead in aged port production with traditional hand-finished bottles and distinctive craftsmanship.