Kopke Colheita Port 1965 In Wooden Gift Box 75cl
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Key Info
Country: Portugal
Region: Douro
Grapes: Blend
Brand: Kopke
Style:
Vintage: 1965
Size: 75cl
ABV: 20%
Dietary:
Vegan
Vegetarian
Food Pairing:
Delivery Information
Standard Delivery (2-5 Working Days) £5.95
Next Working Day Delivery (Order by 2pm) £7.95
Saturday Delivery (Order by 2pm Friday) £10.95
Orders are processed Monday - Friday
*Excludes bank holidays*
We offer nationwide delivery on all Port Wine orders, including personalised and engraved bottles. Our service covers the whole of the UK, from major cities such as London, Manchester, Birmingham, Leeds, Glasgow, Edinburgh, Liverpool, Bristol, Sheffield, Nottingham, and Cardiff, to smaller towns and rural areas. Every bottle is securely packaged, shipped with tracked delivery, and can be sent directly as a gift with optional wrapping and gift messages at checkout.
Sending A Gift?
We offer a free hand written gift message service with all our orders. We will ensure no invoicing is sent to the recipient.
Kopke Colheita Port 1965 In Wooden Gift Box
Experience a true piece of history with this Kopke port, an extraordinary vintage port that has been maturing for decades, delivering a depth of flavour that is both timeless and unforgettable.
Housed in a beautifully crafted wooden gift box, this exquisite wine is not just a drink but a treasured keepsake.
- Upon opening, the senses are immediately captivated by its impressive aromas. A delicate symphony of dried fruit and liqueur, evoking memories of autumnal harvests and warm, comforting scents
- On the palate, Kopke colheita port 1965 is a marvel of balance and sophistication. Its smooth texture is underscored by a strong structure, while a subtle sweetness is perfectly offset by an appealing freshness that seduces the taste buds
- The journey concludes with an elegant, persistent finish, leaving behind a lingering impression of refinement and mastery
Pairs beautifully with aged hard cheeses like Parmigiano-Reggiano or nut-based desserts such as pecan tart. Its rich, nutty profile also complements creme brulee, dried fruits, or dark chocolate with orange peel.