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Kopke 30 Year Old White Port Gift Boxed

Kopke 30 Year Old White Port 37.5cl

by Kopke
£66.95 - £66.95
£66.95
£66.95 - £66.95
£66.95

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Kopke 30 Year Old White Port

White Port from the Douro region in Portugal.

Kopke 30 Year Old White Port is a rare, long-aged expression. Offering depth and elegance that only decades of ageing can achieve. Its limited‑edition status, refined aromatics and velvety texture make it a standout choice for collectors and lovers of mature white Port.

This is best suited to high-end aperitif occasions or luxurious dining experiences. Pairs beautifully with foie gras, scallop gratin, mushroom risotto and blue cheese.

Tasting Notes

Kopke 30 Year Old White Port Half Bottle

A rare and highly matured white Port, showing exceptional depth, structure and balance from extended ageing in oak casks. This limited-style expression reflects decades of blending expertise and careful cask maturation, resulting in a complex and refined fortified wine.

Tasting Profile:

  • Appearance: Vibrant yellow-straw colour.
  • Nose: Deep and rich, with pronounced notes of walnut and dried fig.
  • Palate: Delicate yet complex and velvety, with polished texture and well-balanced acidity supporting rounded structure.
  • Finish: Powerful, persistent and elegant with lasting aromatic depth.

Kopke 30 Year Old White Port supplied by Cotswold Port Co.

Food Pairing

Food Pairing Suggestions

Here are a few serving suggestions and pairing ideas to help you get the most from this wine, whether you’re enjoying it with food or simply savouring it on its own.

Pair with foie gras, vol‑au‑vent, or scallop gratin. The wine’s richness and acidity complement creamy, savoury starters beautifully.

Excellent with creme brulee, crispy crêpes with custard, or spiced apple crumble. The Port’s dried‑fruit and nutty notes mirror these flavours effortlessly.

  • Cheese
  • Desserts
  • Pasta & Rice Disches
Key Info

Country: Portugal

Region: Douro

Grape Variety: Blend

Brand: Kopke

Port Type: White Port

Port Style: Full-Bodied

Port Sweetness: Sweet

Vintage: NV

Size: 37.5cl

ABV: 20%

Dietary:

Vegan

Vegetarian

Meet The Producer

Meet The Wine Producer Behind The Bottle

A brief look at the producer’s heritage and winemaking approach.

Kopke

Founded in 1638, Kopke is the oldest Port house in Portugal, with nearly four centuries of winemaking heritage. Celebrated for its dedication to quality and tradition, Kopke has specialised in producing classic, long-aged Ports from the Douro Valley. The house has maintained its reputation through careful craftsmanship and a commitment to preserving the legacy of Portuguese Port wine.

View All Kopke Products

Visit The Kopke Website

Why We Love It

Why We Love This Port Wine

All of our wines are hand picked and tried by us.

Our Review:

“The finish is extraordinary. Long, warm and beautifully persistent, with layers of dried fruit and spice.”

Team Member: Ben, WSET 2

Delivery Information

Standard Delivery (2-5 Working Days) £5.95

Next Working Day Delivery (Order by 2pm) £7.95

Saturday Delivery (Order by 2pm Friday) £10.95

Orders are processed Monday - Friday

*Excludes bank holidays*

Delivery & Shipping Policy

Sending A Gift?
  • We offer a free handwritten gift message with every order, and we’ll ensure no pricing or invoicing is included in the parcel.
  • Selected bottles also feature our Engrave badge, meaning the bottles can be professionally engraved.
  • At checkout, you can choose from a range of luxury gift boxes, bottle bags, and premium wrapping options to add a finishing touch.

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FAQ's About Kopke 30 Year Old White Port

How should this aged white port be stored?

Keep the bottle upright in a cool, dry, dark place away from temperature fluctuations. Aged white Ports are stable but benefit from consistent conditions to preserve their aromatics and freshness. You can read our complete guide on how to store Port wine for best results, including serving and post-opening storage tips.

Does this Port wine need decanting before serving?

Decanting isn’t required, but a brief aeration helps the wine open and reveal its full aromatic depth. If you’re unsure whether Port should be decanted, our guide explains when it’s necessary and when it isn’t.

How is it best served?

Serve well‑chilled at 8–10°C to highlight its freshness, nutty richness and velvety texture. A small Port or tulip‑shaped glass works beautifully.

How do Kopke craft this Port wine?

Fermentation takes place in stainless‑steel vats, where the grapes macerate with their skins at controlled temperatures of 16–18°C. This process extracts colour, structure and aromatic depth, creating a white wine capable of sustaining long oak ageing. Fermentation is halted with grape brandy to create the fortified wine.

The final blend is composed of wines aged in oak casks for an average of thirty years. Each component contributes layers of dried fruit, nutty richness and warm spice. The resulting wine expresses the full character of long cask maturation - refined, complex and beautifully balanced.

Kopke 30 Year Old White Port 37.5cl

Kopke 30 Year Old White Port 37.5cl

£66.95

Portugal Portugal