Port Wine & Chocolate Delights For An Easter Celebration
A collection of chocolate‑focused Easter treats matched with Port for a festive finish.
In a shaker tin muddle the strawberry with agave syrup and the lemon juice. Add the two types of mezcal and the Taylor's LBV. Shake and strain over crushed ice into a doublerocks glass.
Garnish: Strawberry and orange slice
Glass: Double rocks
A collection of chocolate‑focused Easter treats matched with Port for a festive finish.
A cheerful Easter guide to enjoying Port with seasonal treats and celebrations.
A light, airy mousse paired with Bin 27’s fresh berry notes for a crowd‑pleasing dessert.