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Kopke White 20 Year Old Port In Wooden Gift Box 37.5cl

by Kopke
Original price £32.95 - Original price £32.95
Original price
£32.95
£32.95 - £32.95
Current price £32.95

10% Discount

Purchase any 6 bottles or more and automatically receive 10% off at the checkout.

Key Info

Country: Portugal

Region: Douro

Grapes: Blend

Brand: Kopke

Style: White Port

Vintage: NV

Size: 37.5cl

ABV: 20%

Delivery Information

Standard Delivery (2-5 Working Days) £5.95

Next Working Day Delivery (Order by 2pm) £7.95

Saturday Delivery (Order by 2pm Friday) £10.95

Orders are processed Monday - Friday

*Excludes bank holidays*

Delivery & Shipping Policy

Sending A Gift?

We offer a free hand written gift message service with all our orders. We will ensure no invoicing is sent to the recipient.

Kopke White 20 Year Old Port In Wooden Gift Box

Discover the elegance of Kopke White 20 Year Old Port, presented in a beautifully crafted wooden gift box. Whether you're celebrating a special occasion or seeking the perfect gift, this exquisite port promises a memorable tasting experience encased in timeless luxury.

  • Bright amber-yellow in colour, with a golden rim
  • On the nose, it shows engaging and complex aromas of dried fruit, with notes of fig, walnut and toasted almond, delicate hints of candied orange peel and a touch of spice
  • In the mouth, it is elegant and well-balanced, revealing character, and firm yet smooth tannins
  • A particularly rich and prolonged finish
  • Elegantly housed in a wooden gift box, Kopke White 20 Year Old Port is not only a testament to exceptional craftsmanship but also a refined choice for those who appreciate the art of fine wine and exquisite presentation

Served chilled, it is an elegant aperitif. Wonderful with rich starters, such as foie gras, vol-au-vent, scallop gratin or mushroom risotto. Being remarkably fresh despite the age, it is ideal with a creme brulee, a crispy crepe with custard or a spicy apple crumble. Goes perfectly with blue cheese, such as Stilton. Equally delicious on its own. Best served at a temperature between 8 and 10°C.