White Port
If you are serving nibbles and nuts, maybe a bowl of olives or two, before dinner try white port on your guests. A generous measure of white port mixed in a long glass with ice, tonic and a slice of lime is a cool refreshing aperitif
Tawny Port
Alternatively try a chilled tawny port. The taste is cleaner and crisper than a traditional red port and it works well with smoked almonds, salted popcorn, smoked salmon and other tasty nibbles
