Port and stilton cheese has long been appreciated as a food match made in heaven, but did you know that port also goes well with many other foods?
Our food selector below will give you some good ideas for which food goes with the different types of port - just click on each picture for some serving suggestions. Meanwhile, here are some quick ideas –
White Port - mix white port with tonic, ice and a sprig of fresh mint for a G&T rivalling aperitif. Serve with roasted, salted almonds or a bowl of salty olives.
Tawny Port - a glass of slightly chilled tawny port, with its distinctive fruit and slightly nutty flavour, is an excellent match for puddings - think sticky toffee pudding.
Vintage Port - save the vintage port for the cheese. Stilton, strong cheddar cheese, or any robustly flavoured cheese will make a splendid match with any port vintage.
